34% caramelized premium couverture white chocolate, toasted coconut, toasted Valencia almond, espresso bean, hints of salt, caramel. Bitter notes from espresso, sweetness from coconut form a very well balanced flavour. Gluten free. International Gold Award Winner.
Curator’s Notes: Decadent and elegant. This twist on white chocolate and coconut is marvellous. By Karat.
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